Brilliant in hue, this Chardonnay offers fresh, enticing aromas of lychee, lemongrass, and honeysuckle. Bright flavors of lime zest and grapefruit are supported by beams of minerality and green apple.
Unoaked Chardonnay & Scallops St. Jacques
A new summertime wine debuts, plus a fresh twist on a classic scallop dish.Read More
- Kale Anderson
- September 26 to September 27, 2012
- April 25, 2013
- June 21, 2013
The grapes were hand-sorted and gently whole-cluster pressed. Fermentation and aging took place without the influence of oak barrels, and malolactic fermentation was inhibited.