2017 Jayson Pinot Noir Sonoma Coast

This wine has deep ruby red color in the glass. Aromas of cherry blossom and sweet, dark blueberries lead onto a dense, creamy palate with hints of ripe black fruit and seductive oak. This is a fruit-driven, hedonistic, approachable Pinot Noir.

Composition

100% Pinot Noir

Winemaking

Winemaker:
Vinted:Bibiana González Rave | Blended:Todd Kohn
Alcohol:
14.5%
Harvested:
September 6 to October 5, 2017
Bottled:
August 10, 2018
Released:
May 1, 2019

Grape clusters were hand-picked in the cool of the night, then hand-sorted at the winery. We gently de-stemmed the grapes using only whole, intact berries for fermentation. After extended cold soak, the grapes entered fermentation for 14 to 19 days, then the free-run wine was drained to French oak barrels where the wine aged for 9 months.

Download Fact Sheet (483 KB)

This release has been fully enjoyed and is no longer available. If you're not already on our mailing list, find out more about how to never miss a future release!

Find Out More